Executive Culinary Director

3 weeks ago


Toronto, Ontario, Canada Ontario Inc. Full time

About the Role

Ontario Inc. is seeking a skilled Executive Culinary Director to lead our kitchen team. As a key member of our management team, the successful candidate will oversee the development and implementation of menus, manage kitchen operations, and ensure the highest quality food is served to our customers.

Responsibilities

  • Develop and implement menus that meet the highest culinary standards
  • Manage kitchen operations, including inventory, ordering, and scheduling
  • Supervise a team of cooks, chefs, and kitchen staff
  • Ensure a safe and healthy working environment
  • Collaborate with other departments to ensure seamless service

Requirements

  • 5+ years of experience in a senior culinary role
  • Proven track record of menu development and implementation
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment

What We Offer

  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment


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