Catering Operations Manager

4 weeks ago


Calgary, Alberta, Canada Aramark Full time
Job Summary

We are seeking a seasoned Catering Operations Manager to join our team at Aramark. As a key member of our hospitality team, you will be responsible for developing and executing catering solutions that meet the needs of our clients. Your expertise in food service operations, team leadership, and client relationship management will be essential in driving business growth and delivering exceptional customer experiences.

Key Responsibilities
  • Develop and execute catering strategies to meet client needs and drive business growth.
  • Lead a team of catering professionals to ensure high-quality service delivery and exceptional customer experiences.
  • Maintain effective client relationships through regular communication and issue resolution.
  • Manage catering operations to ensure efficient use of resources, minimize waste, and maximize profitability.
  • Collaborate with cross-functional teams to develop and implement catering solutions that meet client needs.
Requirements
  • 2-5 years of experience in catering operations, hospitality management, or a related field.
  • Proven track record of success in leading high-performing teams and driving business growth.
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with clients and colleagues.
  • Strong analytical and problem-solving skills, with the ability to analyze data and make informed decisions.
  • Ability to work in a fast-paced environment and adapt to changing priorities and deadlines.
About Aramark

Aramark is a leading provider of food and facilities services to businesses, institutions, and events. We are committed to delivering exceptional customer experiences and driving business growth through our people, processes, and technology.



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