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Bakery Operations Manager

1 month ago

Montreal, Quebec, Canada MAMIECLAFOUTIS ANGUS Full time

MAMIECLAFOUTIS ANGUS is seeking a highly experienced Bakery Manager to lead our pastry and bakery team. The ideal candidate will have at least 5 years of experience in a similar role and be fluent in French.

Key Responsibilities
  • Oversee the daily operations of the bakery, ensuring high-quality products and efficient production processes.
  • Manage a team of pastry and bakery professionals, providing guidance and support to ensure excellent customer service.
  • Develop and implement new recipes and menu items, staying up-to-date with industry trends and customer preferences.
  • Collaborate with the management team to achieve business objectives and improve overall performance.

As a Bakery Manager at MAMIECLAFOUTIS ANGUS, you will enjoy a range of benefits, including:

  • Free parking available on site
  • Learning and training opportunities paid by the employer
  • On-site recreation and activities
  • Paid time off for volunteering or personal days
  • Team building opportunities
  • Parking available on site
  • Permanent work term
  • Work language: French
  • Hours: 80 hours bi-weekly