Senior Pastry Artisan
3 weeks ago
The Samosa House is seeking a skilled Baker to join our team. As a Baker, you will be responsible for preparing and baking a variety of sweet and savory pastries, bread, and other baked goods.
About the RoleThis is a permanent full-time position with 40 hours per week. The ideal candidate will have at least 1 year of experience in a related field and a secondary (high) school graduation certificate.
Responsibilities- Preparation and Baking: Prepare dough and batters according to recipes or special customer orders, and bake mixed dough and batters to produce high-quality products.
- Maintenance and Organization: Requisition or order materials, equipment, and supplies as needed, and organize and maintain inventory to ensure efficient operations.
- Sales and Merchandising: Oversee the sales and merchandising of baked goods to maximize revenue and customer satisfaction.
To be successful in this role, you will need:
- A secondary (high) school graduation certificate
- At least 1 year of experience in a related field
- Excellent communication and teamwork skills
We offer a competitive salary and benefits package, including:
- A base salary of $35,000 - $45,000 per year
- Ongoing training and professional development opportunities
The Samosa House offers a dynamic and supportive work environment, with a focus on teamwork and customer satisfaction. If you are a motivated and experienced baker looking for a new challenge, we encourage you to apply.
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