Master Culinary Professional
1 week ago
Are you a highly skilled and experienced culinary professional seeking a challenging role in food service management? Le Quartier des Rivières, a private residence for seniors located in the heart of Vanier, is looking for a full-time Chef to join our team. We offer a competitive salary, telemedicine, employee assistance program, and more.
Schedule and Compensation:We are offering a full-time schedule from Monday to Friday during the day, with a salary to be discussed. Our Chef will play a crucial role in maintaining and restoring residents' health by proposing customized and balanced menus, creating tasty menus while respecting quality and budget standards, and ensuring quality standards in food use.
Responsibilities:- Maintain and restore residents' health by proposing customized and balanced menus.
- Create menus that meet quality and budget standards.
- Ensure quality standards in food use, maintaining cleanliness of equipment and workspace, meal preparation supervision, staff mobilization, and other related duties.
- Plan and cook meals according to methods and standards.
- Training certification (MAPAQ).
- A professional studies diploma (DEP) in institutional cuisine or equivalent.
- At least 3-5 years of experience in large-scale food restoration.
- Free parking.
- Free meals.
- Vacation.
- Sick leave and family obligations.
- Stable schedule.
- Stimulating challenges, up to your ambitions.
- A welcoming and tight-knit team.
Le Quartier des Rivières is a friendly private residence for seniors, providing a supportive environment for our residents. We are committed to delivering high-quality care and services, including nutrition, social activities, and medical support. If you share our passion for delivering exceptional care and are looking for a new challenge, we invite you to apply for this exciting opportunity.
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