Food Services Manager Professional
4 weeks ago
KMF Holdings Ltd. is committed to delivering exceptional service to our customers. As a Food Services Manager, you will be responsible for overseeing the daily operations of our food service department, ensuring that our customers receive the highest level of service and quality products.
Key Responsibilities:- Evaluate daily operations to ensure efficiency and effectiveness
- Monitor revenues and labor costs to optimize profitability
- Supervise staff to ensure excellent customer service and quality products
- Plan and organize daily operations to meet customer demands
- Recruit, train, and develop staff to meet business needs
- Implement operational procedures to ensure compliance with company policies and regulations
- Conduct performance reviews to identify areas for improvement
- Cost products and services to ensure optimal pricing
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- 3 years to less than 5 years of experience in food service operations
- Secondary (high) school graduation certificate
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment
- Attention to detail and ability to multitask
- Dental plan
- Health care plan
- Support for persons with disabilities, including physical accessibility accommodations and visual accessibility accommodations
- Support for newcomers and refugees, including assistance with immediate settlement needs and social and labor market integration
- Support for youths, including on-the-job training and mentorship programs
- Support for Veterans, including mentorship, coaching, and networking opportunities
- Support for Indigenous people, including mentorship, coaching, and networking opportunities
- Support for mature workers, including phased retirement options and flexible work arrangements
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