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Culinary Expert

1 month ago

Langley, Canada Sushico Japanese Restaurant Full time
Culinary Expertise

We are seeking a skilled Culinary Expert to join our team at Sushico Japanese Restaurant. The ideal candidate will have a strong background in food preparation and cooking, with a focus on Japanese cuisine.

  • Key Responsibilities:
  • Plan and prepare menus, estimating food requirements and costs
  • Train staff in food preparation, cooking, and handling
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Requirements
  • Education:
  • Secondary (high) school graduation certificate
Work Environment
  • Work Setting:
  • Restaurant
Experience
  • Experience:
  • 1 year to less than 2 years
  • Employment Type:
  • Permanent
  • Language:
  • English
  • Work Hours:
  • 30 to 40 hours per week