Food Service Operations Manager
2 weeks ago
The Food Service Supervisor role at Alberta Ltd. presents an exciting opportunity to lead a team of food service professionals and oversee the smooth operation of our kitchen.
Job SummaryWe are seeking a highly motivated and organized individual with exceptional leadership skills to fill this position. The successful candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.
A key aspect of this role is to establish methods to meet work schedules, estimate ingredient and supplies required for meal preparation, and prepare budget and cost estimates. Additionally, the supervisor will train staff in job duties, sanitation, and safety procedures, addressing customer complaints or concerns as needed.
The ideal candidate will have 7 months to less than 1 year of experience in a similar role, with a secondary (high) school graduation certificate. They should possess strong client focus, flexibility, and teamwork skills, with proficiency in English as the primary language of communication.
We offer a competitive salary of $$45,000 - $55,000 per year, depending on experience, along with a permanent work arrangement and 30 hours of work per week. If you are a driven and results-oriented individual looking to take your career to the next level, we encourage you to apply for this exciting opportunity.
About the Role- Responsibilities:
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Prepare budget and cost estimates
- Train staff in job duties, sanitation, and safety procedures
- Address customers' complaints or concerns
This role offers a unique blend of leadership and operational responsibilities, providing the successful candidate with the opportunity to make a lasting impact on the success of our organization.
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