Sushi Chef
2 weeks ago
**About the Role**
We are seeking a skilled Line Cook to join our team at Hiraku Sushi. As a key member of our kitchen team, you will play a vital role in ensuring the highest standard of food quality and presentation.
Responsibilities:
- Prepare and cook a variety of dishes to meet the demands of our restaurant.
- Inspect kitchens and food service areas to maintain the highest standards of cleanliness and safety.
- Maintain inventory and records of food, supplies, and equipment to optimize kitchen efficiency.
- Clean kitchen and work areas to ensure a safe and healthy work environment.
Requirements:
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a similar role.
Work Setting:
- Restaurant environment with a fast-paced kitchen.
Cuisine Specialties:
- Japanese cuisine.
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