Cook Specialist

3 weeks ago


Ottawa, Ontario, Canada SAIGON PHO RESTAURANT Full time
  • Culinary Expertise
  • Plan and prepare menus for daily operations, ensuring quality and consistency.
  • Leadership
  • Train and supervise kitchen staff to maintain high standards of food preparation and presentation.
  • Inventory Management
  • Manage kitchen inventory, ordering supplies and equipment as needed.
  • Health and Safety
  • Ensure a clean and safe kitchen environment, adhering to health and safety regulations.

At SAIGON PHO RESTAURANT, we're committed to delivering exceptional dining experiences. As a key member of our kitchen team, you'll play a vital role in bringing our culinary vision to life.


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