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Food Service Team Lead

1 month ago

Cornwall, Canada MARY BROWN'S CHICKEN Full time

Job Summary: We are seeking a skilled Food Service Supervisor to join our team at MARY BROWN'S CHICKEN. As a key member of our operations team, you will be responsible for ensuring the highest quality of food and service to our customers.

Key Responsibilities:

  • Establish efficient methods to meet work schedules and maintain a smooth service flow.
  • Supervise and coordinate the activities of staff who prepare and portion food, ensuring that all tasks are completed to the highest standard.
  • Train staff in job duties, sanitation, and safety procedures to maintain a safe and healthy work environment.
  • Monitor and maintain quality control standards for food and service, ensuring that all customers receive an exceptional dining experience.
  • Supervise and check the assembly of trays to ensure that all orders are accurate and complete.
  • Establish work schedules to ensure that all staff are adequately trained and prepared for their shifts.

Requirements:

  • 3 years to less than 5 years of experience in a similar role.
  • Permanent employment with a minimum of 40 hours per week.
  • Fluency in English is required.