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Food Service Supervisor
1 month ago
Job Summary: We are seeking a skilled Food Service Supervisor to lead our team at Mary Brown's Chicken. The successful candidate will be responsible for establishing methods to meet work schedules, supervising and coordinating activities of staff, and ensuring that food and service meet quality control standards.
Key Responsibilities:
- Establish methods to meet work schedules and ensure efficient food preparation and service.
- Supervise and coordinate activities of staff who prepare and portion food, including training staff in job duties, sanitation, and safety procedures.
- Ensure that food and service meet quality control standards, and maintain a clean and safe work environment.
- Supervise and check assembly of trays to ensure accuracy and quality.
Requirements:
- Secondary (high) school graduation certificate.
- 3 years to less than 5 years of experience in a similar role.
- Ability to work in a fast-paced environment and lead a team to achieve quality results.
Working Conditions:
- 40 hours per week.
- Permanent position.
- Work Language: English.