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Executive Chef Assistant

1 month ago

Whistler, British Columbia, Canada The Mexican Corner Restaurant Full time

The Mexican Corner Restaurant is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and cooking of meals, as well as training and supervising kitchen staff.

Key Responsibilities:
  • Assist the Executive Chef in menu planning and food preparation
  • Train and supervise kitchen staff to ensure high-quality food preparation and presentation
  • Prepare and cook meals on a regular basis, or for special guests or functions
  • Plan and direct food preparation and cooking activities to ensure efficient and effective kitchen operations
Requirements:
  • 2 years of experience in a similar role
  • Excellent culinary skills and knowledge of food preparation and presentation
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and under pressure
What We Offer:
  • A competitive salary and benefits package
  • The opportunity to work in a dynamic and fast-paced kitchen environment
  • Professional development and training opportunities