Kitchen Team Lead
2 weeks ago
We are seeking a skilled Kitchen Team Lead to join our team at Church's Chicken.
About the RoleThe Kitchen Team Lead will oversee the daily operations of our kitchen, ensuring that all food is prepared and served according to our high standards. This includes supervising and coordinating the activities of kitchen staff, maintaining inventory levels, and controlling costs.
Responsibilities- Supervise and coordinate the activities of kitchen staff to ensure efficient preparation and serving of food.
- Maintain accurate records of stock levels, repairs, sales, and wastage.
- Prepare and submit reports to management on a regular basis.
- Train new staff members in job duties, sanitation, and safety procedures.
- Ensure that all kitchen equipment is properly maintained and cleaned regularly.
- Establish work schedules for kitchen staff to ensure adequate coverage during peak periods.
- Secondary (high) school graduation certificate required.
- 1-6 months of experience in a kitchen environment preferred.
- Strong leadership and communication skills necessary.
- Ability to maintain a clean and safe working environment essential.
This is a full-time position requiring 35-40 hours of work per week. The ideal candidate will have excellent time management and problem-solving skills, as well as the ability to work effectively in a fast-paced environment.
Compensation PackageThe estimated salary range for this position is $50,000 - $60,000 per year, depending on experience and qualifications. A comprehensive benefits package will also be provided, including health insurance, paid time off, and opportunities for professional growth and development.
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