Food Service Supervisor

4 weeks ago


Brandon, Manitoba, Canada Wendy's Restaurant Full time

Job Summary: We are seeking a skilled Food Service Supervisor to lead our culinary team at Wendy's Restaurant. The ideal candidate will have experience in food service management and be able to establish efficient work schedules, estimate ingredient and supply needs, and ensure high-quality food and service standards.

Key Responsibilities:

  • Establish methods to meet work schedules and ensure seamless team operations.
  • Estimate ingredient and supply requirements for meal preparation and maintain inventory levels.
  • Monitor and maintain quality control standards for food and service.
  • Prepare and submit reports on team performance and budget.
  • Collaborate with the chef to prepare food order summaries and ensure accurate inventory management.
  • Develop and implement work schedules to meet business needs.

Requirements:

  • Secondary (high) school graduation certificate.
  • 7 months to less than 1 year of experience in food service management.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.

Working Conditions:

  • Permanent position.
  • 30 to 40 hours per week.
  • English language required.


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