Restaurant Operations Manager
6 days ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at 98 Street Your Independent Grocer.
Responsibilities:- Supervise and Coordinate Food Preparation
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredients and supplies required for meal preparation
- Hire food service staff
- Ensure quality control standards are met
- Prepare budgets and cost estimates
- Address customer complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Education: Secondary (high) school graduation certificate or equivalent experience
- Experience: 1 year to less than 2 years
- Work Setting: Urban area with relocation costs covered by employer
- Tasks: Establish work schedules, supervise staff, train staff, estimate ingredients, hire staff, ensure quality control, prepare budgets, address customer complaints, maintain records, prepare reports
- Supervision: 3-4 people including food service counter attendants, food preparers, kitchen and food service helpers
- Work Conditions and Physical Capabilities: Fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, physically demanding
- Personal Suitability: Client focus, efficient interpersonal skills, excellent oral communication, flexibility, team player
We offer a competitive salary of $50,000 - $60,000 per year, depending on experience, as well as a comprehensive benefits package.
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