Restaurant Leadership Position

1 week ago


Lévis, Quebec, Canada beBee Professionals Full time $35,000 - $45,000

We are seeking a Restaurant Leadership Professional to oversee daily restaurant operations and ensure excellent service for our guests in L'Évêché, Quebec, Canada.

Job Overview

The ideal candidate will possess previous experience in a supervisory role within the food service industry, strong leadership and communication skills, and the ability to work in a fast-paced environment.

Key Responsibilities
  • Supervise restaurant staff to maintain high levels of customer service and satisfaction.
  • Assist in training and onboarding new employees to ensure they meet company standards.
  • Monitor food quality and presentation to maintain exceptional dining experiences.
  • Handle customer inquiries and resolve any complaints promptly and professionally.
  • Collaborate with management to optimize restaurant operations and implement efficient systems.
Requirements
  • Previous experience in a supervisory role within the food service industry.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment.
  • Knowledge of food safety regulations and best practices.
  • Flexibility to work evenings and weekends as needed.
Benefits Package
  • A competitive salary ranging from $60,000 to $80,000 per year, depending on experience.
  • Employee discounts on food and beverages.
  • Opportunities for professional development and career advancement.
  • A supportive and dynamic work environment.
  • Flexible scheduling options to accommodate your needs.

This is an excellent opportunity to join a reputable company like beBee Professionals and take your culinary leadership career to the next level. If you have a passion for delivering exceptional dining experiences and leading a team, we encourage you to apply for this position.



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