Senior Food Operations Manager
2 weeks ago
At Mary Brown's Chicken & Taters, we are seeking a highly skilled Senior Food Operations Manager to join our team. This is a challenging role that requires strong leadership and organizational skills.
About the RoleThe Senior Food Operations Manager will be responsible for overseeing the day-to-day operations of our food service establishment. This includes supervising and coordinating the activities of staff who prepare and portion food, as well as training staff in job duties, sanitation and safety procedures.
The ideal candidate will have a college education and 7 months to less than 1 year of experience in a similar role. They will also have excellent communication and interpersonal skills, with the ability to work effectively with staff and customers.
Key Responsibilities- Establish methods to meet work schedules and ensure efficient use of resources.
- Requisition food and kitchen supplies, and maintain records of stock, repairs, sales and wastage.
- Supervise and coordinate the activities of staff, including training them in job duties and sanitation and safety procedures.
- Ensure that food and service meet quality control standards.
- Address customer complaints or concerns in a professional and courteous manner.
- College education.
- 7 months to less than 1 year of experience in a similar role.
- Excellent communication and interpersonal skills.
We offer a competitive salary of $45,000 - $55,000 per year, depending on experience. In addition to a generous compensation package, we also offer opportunities for professional growth and development.
How to ApplyIf you are a motivated and experienced individual looking for a new challenge, please submit your application, including your resume and a cover letter explaining why you are the ideal candidate for this role.
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