Ethnic Food Specialist
3 weeks ago
About the Role:
KINTON RAMEN NEWMARKET is seeking a skilled Ethnic Food Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking and handling of food.
Key Responsibilities:
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Cuisine Specialties:
- Japanese cuisine
Work Setting:
- Restaurant
Financial Benefits:
- Gratuities
Other Benefits:
- Free parking available
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 44 hours per week
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Ethnic Food Specialist
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East Gwillimbury, Ontario, Canada KINTON RAMEN NEWMARKET Full timeJob Title: Ethnic Food SpecialistAbout the Role:We are seeking a skilled Ethnic Food Specialist to join our team at KINTON RAMEN NEWMARKET. As an Ethnic Food Specialist, you will be responsible for planning menus, preparing and cooking complete meals or individual dishes and foods, inspecting kitchens and food service areas, training staff in preparation,...
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East Gwillimbury, Ontario, Canada KINTON RAMEN NEWMARKET Full timeAbout the Role:KINTON RAMEN NEWMARKET is seeking a skilled Ethnic Food Specialist to join our team. As an Ethnic Food Specialist, you will be responsible for planning menus, preparing and cooking complete meals or individual dishes and foods, and training staff in preparation, cooking and handling of food.Key Responsibilities:Plan menus and estimate food...
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East Gwillimbury, Ontario, Canada KINTON RAMEN NEWMARKET Full timeAbout the Role:KINTON RAMEN NEWMARKET is seeking a skilled Ethnic Food Specialist to join our team. As an Ethnic Food Specialist, you will be responsible for planning menus, estimating food requirements, and preparing complete meals or individual dishes and foods.Key Responsibilities:Plan menus and estimate food requirements for their realizationPrepare and...
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