Executive Chef Supervisor

4 weeks ago


Kelowna, British Columbia, Canada Bluetail Sushi & Bistro Full time

The Bluetail Sushi & Bistro is seeking a skilled Kitchen Supervisor to oversee the daily operations of our culinary team. As a key member of our management team, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities:

  • Establish efficient methods to meet work schedules and deadlines
  • Supervise and train staff in job duties, sanitation, and safety procedures
  • Estimate ingredient and supply requirements for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customer complaints and concerns

Requirements:

  • 5-10 years of experience in a similar role
  • Proven track record of success in a fast-paced environment
  • Excellent communication and interpersonal skills
  • Ability to work under pressure and meet deadlines


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