Restaurant Operations Manager

3 weeks ago


Kamloops, British Columbia, Canada Klasske's Bistro Full time
Job Description

We are seeking a highly skilled Restaurant Operations Manager to join our team at Klasske's Bistro. This is a permanent position that requires a strong leader who can analyze budgets, develop financial plans, and evaluate daily operations to boost the restaurant's profits.

Key Responsibilities:
  • Analyze and develop budgets to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
  • Evaluate daily operations and make adjustments as needed to ensure profitability.
  • Modify food preparation methods and menu prices according to budget constraints.
  • Monitor revenues and labor costs to ensure optimal efficiency.
  • Plan and organize daily operations, including staff scheduling and inventory management.
  • Recruit, train, and supervise staff to ensure high-quality customer service.
Requirements:
  • 1-2 years of experience in a similar role or industry.
  • College diploma or equivalent experience in hospitality, business, or a related field.
  • Strong analytical and problem-solving skills.
  • Excellent communication and leadership abilities.
Benefits:
  • A competitive salary of $65,000 - $80,000 per year, depending on experience.
  • A comprehensive benefits package, including health, dental, and vision care.
  • Opportunities for career advancement and professional growth.
About Us:

Klasske's Bistro is a fast-paced, dynamic restaurant that values its employees and customers. We offer a supportive work environment, ongoing training, and opportunities for advancement.



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