Restaurant Management Professional
2 weeks ago
Job Title: Restaurant Management Professional - Food Service Supervisor
About the Role:
We are seeking an experienced Restaurant Management Professional to join our team at Jaliyan Inc. as a Food Service Supervisor.
About You:
- You have 1 year to less than 2 years of experience in food service management or a related field.
- You possess excellent communication and leadership skills, with the ability to supervise and coordinate activities of staff.
- You are proficient in requisitioning food and kitchen supplies, ensuring quality control standards, and establishing work schedules.
- You have a strong understanding of restaurant operations, including education, experience, and supervision requirements.
- You are available to work a maximum of 40 hours per week.
What We Offer:
- A competitive salary range of $50,000 to $65,000 per year, based on location and experience.
- The opportunity to work for a dynamic company like Jaliyan Inc., with a focus on delivering exceptional customer experiences.
- A stable and permanent position, with opportunities for career growth and development.
Responsibilities:
Key Responsibilities:- Requisition food and kitchen supplies to ensure efficient inventory management.
- Supervise and co-ordinate activities of staff who prepare and portion food, promoting a safe and healthy work environment.
- Evaluate food and service quality to meet industry standards, making improvements as needed.
- Establish work schedules to ensure adequate staffing levels, meeting business needs and employee well-being.
Requirements:
Education:- Degree in Hospitality, Culinary Arts, or a related field (or equivalent experience).
- Minimum 1 year of experience in food service management or a related role.
- 3-4 people supervised.
- Fluency in English is required.
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