Pastry Production Specialist
2 weeks ago
About Tim Horton 2974:
We are a dynamic team of pastry professionals dedicated to delivering high-quality baked goods to our customers. As a key member of our team, you will play a vital role in ensuring the consistent quality of our products.
Salary: $40,000 - $60,000 per year (dependent on experience)
Job Description:
As a Pastry Production Specialist, you will be responsible for preparing dough, batters, and icings according to recipes or special customer orders. You will also bake mixed dough and batters, frost and decorate cakes and baked goods, draw up production schedules, and ensure that the quality of products meets established standards.
Required Skills and Qualifications:
* No degree, certificate or diploma required
* Will train applicants
* Strong attention to detail and ability to work in a fast-paced environment
* Excellent communication and teamwork skills
Benefits:
* Dental plan
* Health care plan
Working Conditions:
* 40 hours per week
* Temporary position
Language of Work:
* English
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