Restaurant Operations Manager
4 weeks ago
Restaurant Manager Job Description
At Canadian 2 for 1 Pizza, we are seeking a skilled Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in restaurant management, excellent communication skills, and the ability to lead a team.
Key Responsibilities:
- Determine the type of services to be offered and implement operational procedures.
- Balance cash and complete balance sheets, cash reports, and related forms.
- Conduct performance reviews and provide feedback to team members.
- Negotiate arrangements with suppliers for food and other supplies.
- Plan, organize, direct, control, and evaluate daily operations.
Requirements:
- 2 years to less than 3 years of experience in a restaurant management role.
- Excellent communication and leadership skills.
- Ability to multitask and work under pressure.
- Food Safety Certificate.
Work Environment:
- Fast-paced environment.
- Work under pressure.
- Tight deadlines.
- Repetitive tasks.
- Physically demanding.
Personal Suitability:
- Client focus.
- Efficient interpersonal skills.
- Excellent oral communication.
- Excellent written communication.
- Organized.
- Reliability.
- Team player.
Language: English
Hours of Work: 32 to 40 hours per week
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