Culinary Expert
2 weeks ago
Culinary Expert - Job Summary
We are seeking a highly skilled Culinary Expert to join our team at Alberta Ltd. as a Cook. As a key member of our kitchen team, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities:
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Personal Suitability:
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Time management
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Requirements:
- Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
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