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Executive Chef

1 month ago

Olds, Canada Yummy Indian Cuisine Full time
Job Description

At Yummy Indian Cuisine, we are seeking a highly skilled and experienced Cook to join our kitchen team. The successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of food.

Key Responsibilities:
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring high-quality standards and presentation.
  • Staff Training: Train kitchen staff and helpers in preparation, cooking, and handling of food, ensuring they meet our high standards.
  • Kitchen Management: Maintain inventory and records of food, supplies, and equipment, and supervise kitchen staff and helpers.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, and ensure that all food is prepared and presented to the highest standards.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Skills: Excellent cooking skills, attention to detail, and ability to work in a fast-paced environment.
Work Conditions and Physical Capabilities:
  • Work Environment: Fast-paced kitchen environment with heavy lifting and standing for extended periods.
  • Physical Demands: Physically demanding role requiring ability to lift heavy loads and work in a fast-paced environment.
Personal Suitability:
  • Client Focus: Excellent oral communication skills and ability to work with customers.
  • Dependability: Reliable and dependable, with ability to work independently and as part of a team.
  • Team Player: Ability to work collaboratively with kitchen staff and other team members.