Head Chef for Popular Restaurant
4 weeks ago
We are seeking a skilled Head Chef to join our team at Oguz Uyghur Cuisine. As a key member of our kitchen staff, you will be responsible for planning and preparing menus, managing inventory, and ensuring exceptional customer service.
About the Role- The successful candidate will have 1-2 years of experience in a similar role, with a strong understanding of menu planning, food preparation, and kitchen management.
- You will work closely with our team to develop new recipes and improve existing ones, while maintaining high standards of quality and presentation.
- As a Head Chef, you will also be responsible for supervising junior staff members, providing guidance and support as needed.
We offer a competitive salary range of $55,000 - $65,000 per year, depending on experience, plus benefits including health insurance, paid time off, and opportunities for professional growth and development.
Required Skills and Qualifications- Minimum 1 year of experience in a commercial kitchen environment
- Degree in culinary arts or related field (an asset)
- Excellent communication and leadership skills
- Able to work effectively in a fast-paced kitchen environment
- Competitive salary range: $55,000 - $65,000 per year
- Health insurance
- Paid time off
- Opportunities for professional growth and development
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