Bakery Manager
4 weeks ago
Bakery Manager
Fred's Bread is seeking a highly skilled Bakery Manager to oversee the production of our delicious bread and pastries. As a key member of our team, you will be responsible for managing the baking process, ensuring the highest quality products, and maintaining a safe and efficient work environment.
Key Responsibilities:
- Manage the baking process to ensure timely and high-quality production
- Supervise and train baking personnel
- Monitor inventory and order materials as needed
- Ensure compliance with health and safety regulations
Requirements:
- 2+ years of experience in a bakery or related field
- Proven track record of producing high-quality baked goods
- Excellent leadership and communication skills
What We Offer:
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- A fun and dynamic work environment
Senior Pastry Specialist
Fred's Bread is looking for a skilled Senior Pastry Specialist to join our team. As a senior member of our pastry department, you will be responsible for creating and executing pastry recipes, managing pastry production, and ensuring the highest quality products.
Key Responsibilities:
- Create and execute pastry recipes for a variety of products
- Manage pastry production to ensure timely and high-quality delivery
- Supervise and train pastry team members
- Monitor inventory and order materials as needed
Requirements:
- 3+ years of experience in a pastry or related field
- Proven track record of producing high-quality pastries
- Excellent leadership and communication skills
What We Offer:
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- A fun and dynamic work environment
Head Baker
Fred's Bread is seeking a skilled Head Baker to lead our baking team. As the head of our bakery department, you will be responsible for managing the baking process, ensuring the highest quality products, and maintaining a safe and efficient work environment.
Key Responsibilities:
- Manage the baking process to ensure timely and high-quality production
- Supervise and train baking personnel
- Monitor inventory and order materials as needed
- Ensure compliance with health and safety regulations
Requirements:
- 5+ years of experience in a bakery or related field
- Proven track record of producing high-quality baked goods
- Excellent leadership and communication skills
What We Offer:
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- A fun and dynamic work environment
Job Type: Full-time
Pay: $60,000 - $80,000 per year
Benefits: Competitive salary and benefits package
Work Environment: Fast-paced bakery environment
Work Conditions: Standing for extended periods, repetitive tasks
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Language: English
Physical Demands: Ability to distinguish between colours, attention to detail, fast-paced environment
Security and Safety: Bondable
Transportation/Travel Information: Own transportation
Work Conditions and Physical Capabilities: Ability to distinguish between colours, attention to detail, fast-paced environment
Personal Suitability: Accurate, dependability, excellent oral communication, judgement, reliability, team player
Screening Questions: Are you available for shift or on-call work? Are you currently a student? Are you currently legally able to work in Canada? Are you willing to relocate for this position? Do you have previous experience in this field of employment?
Experience: 2 years to less than 3 years
Other Benefits: Free parking available, learning/training paid by employer
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