Restaurant Management Professional

4 weeks ago


Winnipeg, Manitoba, Canada Boogies Full time

We are seeking a skilled Restaurant Management Professional to join our team at Boogies.

Key Responsibilities
  • Supervise staff to ensure exceptional customer service and efficient restaurant operations.
  • Determine the type of services to be offered and implement operational procedures that meet our high standards.
  • Balance cash and complete balance sheets, cash reports, and related forms to ensure financial accuracy.
  • Conduct performance reviews to identify areas for improvement and provide feedback to team members.
  • Cost products and services to optimize profitability and ensure quality standards are met.
  • Enforce provincial/territorial liquor legislation and regulations to maintain a safe and compliant work environment.
  • Organize and maintain inventory to prevent stockouts and minimize waste.
  • Lead and instruct individuals to promote a positive and productive work atmosphere.
  • Address customer complaints or concerns in a professional and courteous manner.
  • Provide exceptional customer service to ensure customer satisfaction and loyalty.
  • Manage events to create memorable experiences for our guests.
  • Hire and train staff to build a talented and dedicated team.
  • Plan menus and ensure food meets quality standards to maintain a high level of customer satisfaction.
  • Plan, organize, direct, control, and evaluate daily operations to ensure efficiency and effectiveness.Work Environment
    • Work in a fast-paced environment with tight deadlines and high pressure.
    • Stand for extended periods and perform repetitive tasks.
    • Demonstrate attention to detail to ensure accuracy and quality.
    Support for Newcomers and Refugees
    • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and refugees.
    Support for Youth
    • Provides awareness training to employees to create a welcoming work environment for youth.
    Support for Indigenous People
    • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers.

This is a permanent position with 40 hours of work per week.



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