Professional Garde-Manger Chef for High-Volume Catering
9 hours ago
Sonny Langer's Catering is a high-volume caterer based in Thornhill, Ontario. We specialize in preparing delicious dishes for various events and functions.
Salary InformationWe are offering a competitive salary of $10 per hour to our ideal candidate.
Job DescriptionAs a Garde-Manger Chef at Sonny Langer's Catering, you will be responsible for preparing a variety of dishes including salads, appetizers, hors d'oeuvres, and sandwiches. You will also be responsible for vegetable carving and decoration of platters for functions.
Key Responsibilities:- Prepare all hot and cold foods in the kitchen, including desserts, salads, fish/dairy dishes, canapés, fruit/vegetable platters, and fancy sandwiches.
- Prepare culturally relevant and traditional Jewish dishes.
- Supervise and train other kitchen staff.
- Instruction others in food preparation and food presentation.
- Properly store and label all food and ingredients.
- Maintain food safety standards and a sanitary kitchen.
We are looking for an experienced Garde-Manger Chef with a minimum of two years' work experience in commercial food preparation. A college diploma in a related field is preferred.
The ideal candidate must have a strong understanding and work experience with Kosher-style foods and knowledge of traditional Jewish cuisine.
Language of work: English.
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