Restaurant Operations Manager

4 hours ago


Toronto, Ontario, Canada Positano Restaurant Full time
Restaurant Manager Job Description

We are seeking a skilled Restaurant Manager to join our team at Positano Restaurant. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and maintaining a high level of food quality and safety.

Key Responsibilities:
  • Evaluate and optimize daily restaurant operations to ensure efficiency and productivity.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
  • Monitor and control food costs, labor costs, and inventory levels.
  • Supervise and train restaurant staff to ensure they meet our high standards.
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment.
  • Negotiate with clients for catering and events.
  • Address customer complaints and concerns in a professional and courteous manner.
Requirements:
  • 2 years of experience in a restaurant management role.
  • Excellent communication and leadership skills.
  • Ability to work under pressure and multitask.
  • Attention to detail and organizational skills.
  • Ability to mentor and train staff.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career growth and development.
  • A dynamic and supportive work environment.
How to Apply:

If you are a motivated and experienced restaurant manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].



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