Executive Italian Cuisine Director
2 days ago
Windsor, ON, N8N 1Y3
Job Summary:We are seeking an experienced Executive Italian Cuisine Director to join our team at La Rucola Ristorante. As a key member of our kitchen staff, you will be responsible for leading our culinary team in creating exceptional dining experiences for our guests.
Key Responsibilities:- Demonstrate new cooking techniques and equipment to the kitchen staff.
- Supervise and train cooks in preparation, cooking, and presentation of food.
- Develop and implement new recipes to enhance our menu offerings.
- Ensure high-quality food preparation and presentation standards are met.
- 3-5 years of experience in a similar role.
- Strong leadership and training skills.
- Excellent knowledge of Italian cuisine and cooking techniques.
- Ability to work well under pressure in a fast-paced environment.
We offer a competitive salary, opportunities for career growth, and a dynamic work environment.
Estimated Salary:$34.10 per hour (based on 30 hours per week)
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