Restaurant Management Professional

3 weeks ago


Orillia, Ontario, Canada KFCTaco BellPizza Hut Full time
Restaurant Management Responsibilities

As a Restaurant Manager at our KFC/Taco Bell/Pizza Hut establishment, your primary objective is to ensure seamless day-to-day operations, guaranteeing customer satisfaction and profitability. Key responsibilities include:

Management and Organization
* Maintain optimal inventory levels, preventing stockouts and overstocking
* Implement and enforce health and safety protocols, adhering to regulations
* Resolve customer complaints efficiently, fostering a positive atmosphere

Leadership and Teamwork
* Develop and direct daily operations, promoting a productive work environment
* Foster teamwork, motivating staff to deliver exceptional results

Employee Benefits
* Comprehensive health benefits, including dental, disability, and healthcare plans
* Financial incentives, such as a Registered Retirement Savings Plan (RRSP)
* Permanent employment in a fast-paced environment, with 40 hours of work per week

Language and Work Conditions
* Work in an English-speaking environment, with opportunities for growth and development
* Fast-paced work conditions, requiring adaptability and organizational skills

Requirements
* 7 months to less than 1 year of relevant work experience
* College, CEGEP, or equivalent non-university certificate or diploma
* Strong organizational, team player, and communication skills
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