Food Service Team Lead
2 weeks ago
We are seeking a highly skilled Food Service Team Lead to join our team at Alexis Hotel.
This is a permanent, full-time position with 35 hours per week and an estimated salary range of $45,000 - $55,000 per year.
About the RoleThe successful candidate will be responsible for managing kitchen operations, supervising staff, and ensuring high-quality food service delivery.
You will work under pressure in a fast-paced environment and maintain inventory records, train staff, and inspect kitchens and food service areas.
This role requires attention to detail, excellent oral communication skills, and the ability to work as part of a team.
Key Responsibilities- Manage kitchen operations, including menu planning, inventory management, and supply ordering
- Supervise and train kitchen staff, including cooks, dishwashers, and other helpers
- Ensure high-quality food service delivery, including preparation, presentation, and serving of meals
- Inspect kitchens and food service areas to ensure cleanliness and safety standards are met
- Maintain accurate inventory records and order supplies and equipment as needed
- 1-2 years of experience in a food service leadership role
- Degree in Hospitality or Culinary Arts, or equivalent experience
- Safe Food Handling certificate, WHMIS Certificate, and Food Safety Certificate
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and manage multiple tasks simultaneously
- A competitive salary range of $45,000 - $55,000 per year
- Ongoing training and professional development opportunities
- A comprehensive benefits package, including health and dental insurance
- A generous paid time off policy
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