Restaurant Operations Manager

4 weeks ago


Halifax, Nova Scotia, Canada Young Pocha Korean BBQ Restaurant Full time

We are seeking a highly skilled Restaurant Manager to join our team at Young Pocha Korean BBQ Restaurant. The ideal candidate will have a strong background in restaurant operations and be able to lead our team to success.

Key Responsibilities
  • Budget Management: Analyze and manage the restaurant's budget to ensure profitability.
  • Staff Supervision: Supervise and train a team of 5-10 staff members to ensure excellent customer service and high-quality food preparation.
  • Inventory Management: Organize and maintain inventory to ensure that we have the necessary supplies to meet customer demand.
  • Customer Service: Provide excellent customer service and address any customer complaints or concerns in a timely and professional manner.
  • Marketing: Participate in marketing plans and implementation to promote the restaurant and attract new customers.

The successful candidate will have excellent communication and leadership skills, as well as the ability to work in a fast-paced environment. If you are a motivated and experienced restaurant professional, we encourage you to apply for this exciting opportunity.



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