Executive Chef

2 weeks ago

Red Deer, Alberta, Canada Big Sky Camp Catering Ltd Full time
Job Summary

We are seeking a highly skilled and experienced Supervising Chef to join our team at Big Sky Camp Catering Ltd. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of meals for our clients.

Key Responsibilities
  • Menu Planning and Preparation
    • Develop and implement menus that meet the dietary needs and preferences of our clients
    • Source high-quality ingredients and supplies to ensure exceptional food quality
  • Culinary Team Management
    • Supervise and train a team of cooks and kitchen staff to ensure efficient and effective food preparation
    • Monitor and maintain a clean and safe kitchen environment
  • Client Service
    • Work closely with clients to understand their dietary needs and preferences
    • Ensure that all meals are prepared and presented to a high standard
Requirements
  • Education and Certification
    • Cook Trade Certification
    • Safe Food Handling certificate
    • Cook Red Seal Certificate
    • Emergency First Aid and Cardiopulmonary Resuscitation (CPR)
    • Workplace Hazardous Materials Information System (WHMIS) Certificate
    • Food Safety Certificate
  • Experience and Skills
    • 3-4 years of experience in a supervisory role in a commercial kitchen
    • Excellent leadership and communication skills
    • Ability to work in a fast-paced environment and meet tight deadlines
Working Conditions
  • Work Environment
    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
  • Physical Demands
    • Standing for extended periods
Benefits
  • Health and Financial Benefits
    • Dental plan
    • Vision care benefits
    • Group insurance benefits
    • Life insurance
    • Registered Retirement Savings Plan (RRSP)

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