Executive Chef
1 week ago
At Sushi Lover Enterprises Ltd., we are seeking an experienced Executive Chef to join our team. This is a fantastic opportunity for a skilled professional to take on a leadership role in our kitchen.
Job SummaryWe are looking for a highly motivated and organized individual with excellent culinary skills and experience in managing kitchen operations. The ideal candidate will have a strong background in Japanese cuisine, be able to work effectively in a fast-paced environment, and possess excellent communication and interpersonal skills.
Key Responsibilities- Cooking and Menu Planning: Prepare and cook complete meals or individual dishes and foods, including special meals for patients as instructed by dietitians or chefs.
- Kitchen Management: Inspect kitchens and food service areas, train staff in preparation, cooking, and handling of food, order supplies and equipment, and maintain inventory and records of food, supplies, and equipment.
- Team Leadership: Supervise kitchen staff and helpers, manage kitchen operations, and ensure that all food safety and quality standards are met.
- Culinary Skills: 2+ years of experience in a commercial kitchen, with a strong background in Japanese cuisine.
- Leadership Skills: Proven track record of successfully leading teams and managing kitchen operations.
- Communication Skills: Excellent verbal and written communication skills, with the ability to effectively communicate with staff, management, and customers.
The estimated salary for this position is $45,000 - $60,000 per year, depending on experience. In addition to a competitive salary, we offer a range of benefits, including health insurance, retirement savings plan, and paid time off.
Why Join Our Team?Sushi Lover Enterprises Ltd. is a dynamic and growing company that offers a unique opportunity to work in a fast-paced and exciting environment. We value our employees and offer opportunities for career growth and development. If you are a motivated and talented individual who is passionate about Japanese cuisine and kitchen management, we encourage you to apply for this exciting opportunity.
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