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Bakery Specialist

1 month ago


Toronto, Ontario, Canada Kensington Natural Bakery Full time
Bakery Specialist

We are seeking a skilled Bakery Specialist to join our team at Kensington Natural Bakery. As a key member of our production team, you will be responsible for preparing dough, batters, and icings for a variety of baked goods, including bread, pastries, and cakes. Your attention to detail and ability to work efficiently in a fast-paced environment will ensure that our products meet the highest standards of quality.

Key Responsibilities:
  • Prepare dough, batters, and icings for baked goods
  • Operate machinery and equipment to mix, knead, and bake products
  • Inspect products for quality and presentation
  • Maintain a clean and organized workspace
Requirements:
  • 1-6 months of experience in a bakery or related field
  • Ability to work in a fast-paced environment
  • Attention to detail and ability to follow recipes
  • Physical ability to lift and move heavy objects


Pastry Artisan

We are seeking a skilled Pastry Artisan to join our team at Kensington Natural Bakery. As a key member of our production team, you will be responsible for creating a variety of sweet and savory pastries, including cakes, pies, and breads. Your creativity and attention to detail will ensure that our products are visually appealing and delicious.

Key Responsibilities:
  • Create a variety of sweet and savory pastries
  • Operate machinery and equipment to mix, knead, and bake products
  • Inspect products for quality and presentation
  • Develop new recipes and product ideas
Requirements:
  • 1-6 months of experience in a bakery or related field
  • Ability to work in a fast-paced environment
  • Attention to detail and ability to follow recipes
  • Physical ability to lift and move heavy objects


Dessert Production Manager

We are seeking a skilled Dessert Production Manager to join our team at Kensington Natural Bakery. As a key member of our production team, you will be responsible for overseeing the production of a variety of desserts, including cakes, pies, and pastries. Your leadership skills and attention to detail will ensure that our products meet the highest standards of quality.

Key Responsibilities:
  • Oversee the production of desserts
  • Develop and implement production schedules
  • Inspect products for quality and presentation
  • Train and supervise production staff
Requirements:
  • 1-6 months of experience in a bakery or related field
  • Ability to work in a fast-paced environment
  • Attention to detail and ability to follow recipes
  • Leadership skills and ability to train and supervise staff


Breadwinner

We are seeking a skilled Breadwinner to join our team at Kensington Natural Bakery. As a key member of our production team, you will be responsible for producing a variety of breads, including artisan breads, baguettes, and ciabatta. Your attention to detail and ability to work efficiently in a fast-paced environment will ensure that our products meet the highest standards of quality.

Key Responsibilities:
  • Produce a variety of breads
  • Operate machinery and equipment to mix, knead, and bake products
  • Inspect products for quality and presentation
  • Maintain a clean and organized workspace
Requirements:
  • 1-6 months of experience in a bakery or related field
  • Ability to work in a fast-paced environment
  • Attention to detail and ability to follow recipes
  • Physical ability to lift and move heavy objects


Kensington Natural Bakery Baker

We are seeking a skilled Baker to join our team at Kensington Natural Bakery. As a key member of our production team, you will be responsible for producing a variety of baked goods, including breads, pastries, and cakes. Your creativity and attention to detail will ensure that our products are visually appealing and delicious.

Key Responsibilities:
  • Produce a variety of baked goods
  • Operate machinery and equipment to mix, knead, and bake products
  • Inspect products for quality and presentation
  • Develop new recipes and product ideas
Requirements:
  • 1-6 months of experience in a bakery or related field
  • Ability to work in a fast-paced environment
  • Attention to detail and ability to follow recipes
  • Physical ability to lift and move heavy objects