Food Service Supervisor
3 weeks ago
Job Title: Food Service Supervisor - Culinary Leadership Role
About The Biryaniwalla - North York:
We are a dynamic food service establishment dedicated to providing exceptional dining experiences. Our team is committed to delivering high-quality food and excellent customer service.
Job Summary:
We are seeking a motivated and experienced Food Service Supervisor to join our team. As a key member of our culinary leadership, you will be responsible for ensuring seamless day-to-day operations, supervising staff, and maintaining the highest standards of quality control.
Key Responsibilities:
- Establish and implement efficient work schedules to meet operational demands.
- Supervise and coordinate activities of kitchen staff, ensuring timely preparation and delivery of meals.
- Train staff on job duties, sanitation procedures, and safety protocols.
- Conduct inventory management, estimate ingredient and supply requirements, and maintain accurate records.
- Collaborate with other departments to ensure smooth workflow and excellent customer experience.
- Prepare and submit reports on sales, stock, and wastage.
- Maintain a clean and safe working environment, adhering to health and safety regulations.
Requirements:
- 1-2 years of relevant experience in a food service establishment.
- Secondary (high) school graduation certificate.
- Ability to work under pressure, multitask, and prioritize tasks effectively.
- Strong communication and interpersonal skills.
Benefits:
- Competitive salary range: $45,000 - $55,000 per year.
- Opportunity to work with a dynamic team in a fast-paced environment.
- Free parking available on site.
- Permanent, full-time position with 30-40 hours of work per week.
Certifications and Licenses:
- Food Safety Certificate required.
Work Conditions and Physical Demands:
- Combination of sitting, standing, and walking throughout the workday.
- Standing for extended periods may be required.
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