Culinary Professional
3 weeks ago
Job Title: Bistro Chef
MIDTOWN BISTRO is seeking a skilled and experienced Bistro Chef to join our team. As a Bistro Chef at MIDTOWN BISTRO, you will be responsible for preparing and cooking complete meals or individual dishes and foods. You will also be responsible for inspecting kitchens and food service areas, ordering supplies and equipment, and supervising kitchen staff and helpers.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Manage kitchen operations
Requirements:
- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- Work setting: Bistro
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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