Lead Culinary Professional
2 weeks ago
We are a dynamic and fast-paced restaurant seeking a highly skilled Lead Culinary Professional to join our kitchen team.
Salary$48,000 - $62,000 per year
Job Description- Plan and prepare complete meals or individual dishes and foods for our customers, ensuring high-quality presentation and taste.
- Develop and implement special menus for customers with dietary restrictions or preferences, working closely with our chefs and dietitians.
- Oversee kitchen operations, including inventory management, supply ordering, and staff supervision.
- Maintain a clean and safe work environment, adhering to health and safety regulations.
- Secondary (high) school graduation certificate required; culinary degree or certification preferred.
- Minimum 1 year of experience in a commercial kitchen, preferably as a lead or supervisor.
- Excellent leadership, communication, and time-management skills.
- A competitive salary range of $48,000 - $62,000 per year.
- A comprehensive benefits package, including medical, dental, and vision coverage.
- A generous paid time-off policy and opportunities for professional development.
- Fast-paced and physically demanding environment, requiring standing for extended periods and handling heavy loads.
- Attention to detail and ability to work under pressure, meeting deadlines and maintaining high standards.
Please note that the estimated salary range is based on industry standards and may vary depending on location and other factors.
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