Food Service Team Lead
4 weeks ago
We are seeking a highly skilled Food Service Supervisor to join our team at Alberta Inc. as a key member of our food service operations. The successful candidate will be responsible for overseeing the daily activities of our food service team, ensuring that our customers receive exceptional service and that our food quality meets the highest standards.
Key Responsibilities- Team Leadership: Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that tasks are completed efficiently and effectively.
- Food Quality Control: Establish methods to meet work schedules, requisition food and kitchen supplies, and ensure that food and service meet quality control standards.
- Customer Service: Address customers' complaints or concerns, and maintain a high level of customer satisfaction.
- Record Keeping: Maintain records of stock, repairs, sales, and wastage, and prepare and submit reports as required.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service environment, or equivalent experience.
- Work Environment: Noisy, odours, fast-paced environment, work under pressure, standing for extended periods, bending, crouching, kneeling, physically demanding, attention to detail.
- Work Setting: Food service establishment, fast food outlet or concession.
- Supervision: 5-10 people.
- Security and Safety: Basic security clearance.
- Transportation/Travel Information: Public transportation is available.
- Permanent Work Term: 35 to 40 hours per week.
- Work Language: English.
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Food Service Team Lead
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Food Service Team Lead
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