Senior Culinary Manager
2 weeks ago
We are seeking a highly skilled Senior Culinary Manager to join our team at Asian Avenue Restaurant Ltd.
The ideal candidate will have extensive experience in managing kitchen operations, supervising staff, and maintaining high-quality food standards.
Key Responsibilities:- Manage daily kitchen operations, ensuring efficient food preparation and service
- Supervise and train cooks, kitchen staff, and other personnel
- Maintain accurate records of food costs, consumption, sales, and inventory
- Analyze operating costs and data to optimize kitchen performance
- Develop new recipes and menus to enhance the dining experience
- Consult with clients to customize menu offerings for special events and functions
Requirements:
- Minimum 3 years of experience in a senior culinary management role
- Proven track record of maintaining high-quality food standards and excellent customer satisfaction
- Strong leadership and communication skills
- Able to analyze data and make informed decisions
Salary: $60,000 - $80,000 per year, depending on experience
Benefits: Competitive salary, benefits package, and opportunities for career growth and development
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Senior Culinary Manager
2 weeks ago
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Senior Culinary Operations Manager
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Culinary Operations Manager
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Executive Culinary Manager
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