Restaurant Operations Supervisor

1 week ago


Brantford, Ontario, Canada Mary Brown's Chicken(2654125)# Brantford Full time
Job Summary

We are seeking a skilled Restaurant Operations Supervisor to join our team at Mary Brown's Chicken in Brantford. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our restaurant.

Key Responsibilities
  • Analyze revenue and labor costs to optimize profitability
  • Develop and implement effective inventory management systems
  • Supervise staff performance and provide coaching and training as needed
  • Plan and organize daily operations, including scheduling and staffing
  • Recruit and hire new staff members
  • Determine menu pricing and modify food preparation methods to meet business needs
  • Maintain high standards of customer service and address customer complaints
  • Ensure compliance with health and safety regulations
Requirements
  • Accurate and organized with strong attention to detail
  • Excellent communication and leadership skills
  • Ability to multitask and prioritize tasks effectively
  • Flexibility and adaptability in a fast-paced environment
Compensation and Benefits

The estimated salary for this position is $45,000 - $60,000 per year, depending on experience. In addition to a competitive salary, we offer a comprehensive benefits package, including medical and dental coverage, paid time off, and opportunities for professional development.



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