Lead Pastry Chef
3 weeks ago
We are seeking a skilled and experienced Lead Pastry Chef to join our team at Spices Everest Horizon Dinning. This is a permanent full-time position, with an estimated salary of $45,000 per year.
Job DescriptionThe successful candidate will have a passion for baking and be able to lead a team of pastry chefs in creating high-quality pastries and desserts. They will be responsible for preparing dough for pies, bread, rolls, and sweet goods, as well as requisitioning materials, equipment, and supplies.
Key Responsibilities:
- Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment, and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking, and handling of food
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
Personal Suitability:
- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Excellent written communication
- Judgement
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
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