Restaurant Operations Manager
4 weeks ago
Overview:
ONTARIO INC. is seeking a highly skilled Restaurant Operations Manager to lead our daily operations.
Salary: $65,000 - $85,000 per year
About the Role:
As a Restaurant Operations Manager at ONTARIO INC., you will be responsible for planning, organizing, directing, controlling, and evaluating daily restaurant operations. This includes cost control, negotiating with clients, participating in marketing plans, addressing customer complaints, providing customer service, and supervising staff.
Required Skills and Qualifications:
Skills:
- Excellent communication and interpersonal skills
- Strong leadership and problem-solving skills
- Ability to work in a fast-paced environment
- Attention to detail
Education and Experience:
- Bachelor's degree or equivalent experience required
- 1-2 years of experience in a similar role
Benefits:
We offer a competitive salary, 35 hours of work per week, and opportunities for professional growth and development.
Work Conditions and Physical Capabilities:
The ideal candidate must be able to work in a fast-paced environment with attention to detail.
Personal Suitability:
We are looking for an organized team player who can provide excellent customer service.
Experience:
This position requires 1 year to less than 2 years of experience in a related field.
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