Culinary Assistant

4 weeks ago


Toronto, Ontario, Canada CNTower Full time
Job Summary:

We are seeking a skilled and versatile Third Cook to join our culinary team at CNTower - Food & Beverage. As a key member of our kitchen staff, you will be responsible for assisting senior cooks and chefs with food preparation, cooking, and presentation.

Key Responsibilities:
  1. Assist senior cooks and chefs with food preparation, cooking, and presentation.
  2. Prepare stocks, soups, sauces, and vinaigrettes in large quantities.
  3. Clean, cut, marinate, and prepare vegetables, pasta, meat, and fish products for daily service and functions.
  4. Listen, focus, and memorize orders under frequent interruptions and prepare menu items to meet Company standards.
  5. Assist with the transportation of all food products, ensuring they are packed and stacked in accordance with Kitchen Standard Operating Procedures (SOP's).
  6. Assist senior pastry cooks with preparation, baking, plating, and presenting of desserts and pastries.
  7. Offer exceptional service and create a positive guest experience for guests.
  8. Work in functions settings, responsible for attending stations, assisting with cooking, carving meat, and plating hors d'oeuvres.
  9. Play a role of mentor towards junior and new staff.
  10. Assist the Chefs and Cooks with other designated duties within their job classification.
Qualifications:
  1. A relevant college diploma or university degree in culinary arts, cook's trade certification, or equivalent is preferred.
  2. Completion of a secondary school diploma is required.
  3. Valid Food Handler's Certificate is preferred.
  4. One (1)– three (3) years of related cooking experience is required.
  5. Bilingualism (English/French) is an asset.
Working Conditions:

Ability to stand or walk for long periods of the day.
Location: CN Tower - Food & Beverage
Employment Status: Employee (Part-Time)



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