Food Service Operations Manager
2 weeks ago
We are seeking a skilled Food Service Supervisor to lead our team at Tim Hortons. As a key member of our operations team, you will be responsible for coordinating food preparation and maintenance tasks, supervising staff, training in duties and safety procedures, estimating supplies and maintaining records.
Key Responsibilities:
- Establish work schedules to ensure efficient service delivery
- Supervise and coordinate staff who prepare and portion food to meet quality and quantity standards
- Train staff in job duties, sanitation, and safety procedures to maintain a clean and safe working environment
- Evaluate ingredient and supply needs to optimize inventory management
- Maintain accurate records of stock levels, repairs, sales, and wastage to inform business decisions
Work Conditions:
- Fast-paced environment with multiple priorities and deadlines
- Working under pressure to meet customer demands and maintain high-quality service
Benefits Package:
- Dental plan to support oral health and well-being
- Health care plan to cover medical expenses
- Vision care benefits to promote eye health and safety
- Life insurance to provide financial security for loved ones
Additional Details:
This is a full-time position requiring 40 hours of work per week. The primary language of the workplace is English. We offer a permanent work term with opportunities for growth and development.
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Food Service Management Professional
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