Food Service Team Lead
4 weeks ago
We are seeking a skilled Food Service Supervisor to lead our team and ensure exceptional customer experiences at TIM HORTONS. The successful candidate will be responsible for supervising and coordinating staff, training employees in job duties, sanitation, and safety procedures, and maintaining high-quality food and service standards.
Key Responsibilities- Leadership and Supervision
- Establish efficient work schedules and supervise staff who prepare and portion food.
- Train staff in job duties, sanitation, and safety procedures.
- Quality Control
- Estimate ingredients and supplies needed for meal preparation and ensure food meets quality standards.
- Customer Service
- Address customer complaints or concerns and maintain a positive atmosphere.
- Record Keeping
- Maintain accurate records of stock, repairs, sales, and wastage.
The Food Service Supervisor will work in a fast-paced environment with tight deadlines, standing for extended periods, and combining sitting, standing, and walking. Excellent attention to detail is essential for this role.
Requirements- Education
- Secondary (high) school graduation certificate.
- Experience
- 1 year to less than 2 years of experience in a supervisory role.
- Language
- Fluency in English.
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