Restaurant Operations Manager
2 weeks ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at Chuck's Roadhouse Bar & Grill. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that we maintain the highest standards of quality and service.
About the RoleThe ideal candidate will have a strong background in food service management, with experience in supervising staff, managing inventory, and maintaining a clean and safe work environment. You will be responsible for:
- Supervising and coordinating the activities of staff who prepare and portion food
- Training staff in job duties, sanitation, and safety procedures
- Estimating ingredient and supplies required for meal preparation
- Ensuring that food and service meet quality control standards
In addition to your technical skills, you must be able to work well under pressure, handle multiple tasks simultaneously, and provide excellent customer service. If you have a passion for delivering exceptional dining experiences and leading high-performing teams, we want to hear from you
Key ResponsibilitiesYour primary responsibilities as a Restaurant Operations Manager will include:
- Overseeing the daily operations of the restaurant, including food preparation, serving, and cleaning
- Supervising and training staff to ensure they meet our high standards of quality and service
- Maintaining accurate records of inventory, sales, and wastage
- Implementing and enforcing health and safety protocols
You will also be responsible for developing and implementing strategies to improve customer satisfaction, increasing revenue, and enhancing employee engagement.
RequirementsTo succeed in this role, you will need:
- A secondary (high) school graduation certificate or equivalent experience
- 7 months to less than 1 year of experience in a similar role
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and under pressure
In return for your hard work and dedication, we offer a competitive salary of $55,000 - $65,000 per year, depending on experience, plus benefits and opportunities for career growth and development.
How to ApplyIf you are a motivated and experienced Restaurant Operations Manager looking for a new challenge, please submit your application today We can't wait to hear from you
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